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Green Service Learning


picture from Service Learning
course

UMM's Service Learning: Sustainable Living program matches academic course goals with community needs in ongoing, multi-discipline, multi-class service learning experiences. Sample courses include:

ARTS 2500: Photography
Students visit local farms and photograph the farmers. The images are showcased in the community to bring attention to local foods, and delivered to the farmers for their own promotional use.

SOC 1101: Introduction to Sociology
Students choose from one of eight projects that connect to sociology. Some students assisted with planning, advertising for, and staffing the local foods expo, meal, and farmer's market. Others assisted with research for the Morris Area School District's School Lunch Committee, including research about potentially purchasing more local foods.

CSCI 4000: Variable Topics in Computer Science
Students created four databases requested by the Land Stewardship Project to assist consumers in purchasing locally grown foods and to gather information from farmers who are members of their organization for use in promotional materials and program improvement.


Student internships are available at the WCROC, on farms, and at partnering organizations. An Environmental Studies Area of Concentration offers in-depth academic exploration of green issues (click here to see a pdf file on this area of concentration). Fellowships, directed studies, student organization projects, and volunteer opportunities are also available.